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HomeHealth and Safety CodeDiv. 104Pt. 5Ch. 5Art. 6§ 110695 Alcohol In Confectionery Labeling

§ 110695 Alcohol In Confectionery Labeling

Health and Safety Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 110695 Alcohol In Confectionery Labeling

Key Takeaways

  • •If candy has more than 0.5% alcohol by weight, it must say so on the label.
  • •If the candy has too much alcohol and doesn’t tell you, it’s breaking the law.
  • •This rule is to make sure people know what’s in their food.

Example

You buy a box of chocolates, and one of them has a little bit of rum in it.

If the rum makes up more than 0.5% of the chocolate’s weight, the box must say 'Contains Alcohol' on the label. If it doesn’t say that, the chocolates are misbranded, and the company could get in trouble.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 110695 Alcohol In Confectionery Labeling

Any food is misbranded if it is a confectionery and contains alcohol in excess of 1/2 of 1 percent by weight and that fact does not appear on the label for the food. (Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)

Last verified: January 23, 2026

Key Terms

misbrandedconfectioneryalcohol in excess of 1/2 of 1 percent by weightlabel

Related Statutes

  • § 110675 Food Labeling Requirements
  • § 110715 Food Quality Labeling Standards
  • § 110775 Food Label Tampering Ban
  • § 110660 Misbranding False Labeling
  • § 110661 Food Facility Registration Requirement

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Health and Safety Code. Section 110695.
View Official Source