§ 112545 Public Health Sanitation Rules

• •The boss in charge makes rules to keep places clean and safe for people's health.
• •These rules must be fair and help stop germs and dirt from making people sick.
• •The rules are part of a bigger plan to keep everyone healthy.

A restaurant kitchen is dirty, with food left out and trash everywhere.

The boss can make rules saying the kitchen must be cleaned every day and food must be stored properly to keep customers from getting sick.