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HomeFood and Agricultural CodeDiv. 21Pt. 3Ch. 3§ 62701 Milk And Cream Industry Regulation

§ 62701 Milk And Cream Industry Regulation

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 62701 Milk And Cream Industry Regulation

Key Takeaways

  • •Milk and cream are important foods that people need to stay healthy.
  • •The law wants to make sure milk is clean, safe, and always available for everyone in California.
  • •Bad business tricks in the milk industry can hurt people’s health and make it hard to get enough milk.
  • •California wants to stop waste, unfair selling, and bad bookkeeping in the milk business to keep things fair and safe.

Example

A dairy farm sells milk that isn’t clean or safe to drink.

This law says the farm can’t do that because it could make people sick. The state wants to make sure all milk sold is healthy and safe.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 62701 Milk And Cream Industry Regulation

It is hereby declared that fluid milk and fluid cream are necessary articles of food for human consumption; that the production and maintenance of an adequate supply of healthful milk of proper chemical and physical content, free from contamination, is vital to public health and welfare, and that the production, transportation, processing, storage, distribution and sale of fluid milk and fluid cream in the State of California is an industry, in whole and in part, affecting public health and welfare; that unfair, unjust, destructive and demoralizing trade practices have appeared within this industry and these practices constitute a menace to the health and welfare of the inhabitants of this state by threatening the stability of this industry and by thereby endangering the assurance to the people of the State of California of the maintenance of an adequate supply of this necessary commodity; that it is a policy of this state to promote, foster and encourage the intelligent production and orderly marketing of commodities necessary to its citizens, including fluid milk and fluid cream, and to eliminate speculation, waste, improper marketing, unfair and destructive trade practices, and improper accounting for milk purchased from producers. (Added by Stats. 1967, Ch. 927.)

Last verified: January 23, 2026

Key Terms

contaminationtreatmentproductionportwastehealthdangermaintenance

Related Statutes

  • § 61802 Milk Supply And Safety
  • § 29810 Citrus Industry Adaptation
  • § 551 Sustainable Farming Practices
  • § 552 Sustainable Agriculture Research Promotion
  • § 62702.1 Milk Pooling Equalization Rules

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 62701.
View Official Source