§ 59287 Commodity Reconditioning Deadlines

• •If you own a batch of food or goods that don't meet the rules, you get a short time to fix it: 48 hours for things that spoil fast (like fruits or milk), and 72 hours for things that last longer (like canned food).
• •You get a notice telling you what's wrong, and you have to fix those problems in the given time.
• •If you fix the problems, the officer in charge will remove any warning tags and let you sell your stuff, or you can choose to use it differently or even throw it away with their okay.

You own a truck full of strawberries that are starting to go bad because they weren't stored cold enough.

An officer checks your strawberries and puts a warning tag on them because they're too warm. You get a notice saying you have 48 hours to cool them down properly. If you fix the temperature issue within 48 hours, the officer will take off the warning tag, and you can sell your strawberries. If you don't fix it, you might not be allowed to sell them.