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HomeHealth and Safety CodeDiv. 104Pt. 6Ch. 6Art. 1§ 112360 Food Cold Storage Definition

§ 112360 Food Cold Storage Definition

Health and Safety Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 112360 Food Cold Storage Definition

Key Takeaways

  • •Cold stored food means keeping food in a cold place for more than 10 days.
  • •This rule is about how long food can be kept in cold storage.
  • •It's important to know if you store food for a long time.

Example

You have a big freezer at home where you keep meat.

If you keep the meat in the freezer for more than 10 days, it's called 'cold stored' meat.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 112360 Food Cold Storage Definition

“Cold stored” means the keeping of articles of food in cold storage for a period exceeding ten days. (Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.)

Last verified: January 23, 2026

Key Terms

Cold storedcold storagearticles of food

Related Statutes

  • § 112370 Food Storage Definition
  • § 112375 Food Storage Exemptions
  • § 112450 Food Warehouse Inspections
  • § 101860 Hospital Asset Transfer Requirements
  • § 101860.5 Corporate Benefit Purpose Statement

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Health and Safety Code. Section 112360.
View Official Source