§ 33151 Milk Inspection Service Requirements

Food and Agricultural Code·California

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Key Takeaways

•Only approved milk inspectors can check and grade milk.
•Milk must be labeled with the correct grade (like A, B, etc.).
•Inspectors must follow the rules set by the director for milk safety.

Example

A dairy farm sells milk to stores.

An approved inspector must check the milk and give it a grade (like 'Grade A'). The farm must label the milk with that grade and follow all the safety rules. If they don’t, the inspector can stop them.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source

View on CA.gov

§ 33151 Milk Inspection Service Requirements

Upon the approval in writing of a milk inspection service by the director, the approved milk inspection service shall do all of the following: (a) Grade market milk as produced or sold under its jurisdiction. (b) Require the use of the respective grade designations as prescribed in this division. (c) Enforce this division in accordance with the regulations which are adopted by the director that pertain to market milk. (Enacted by Stats. 1967, Ch. 15.)

Last verified: January 23, 2026

Key Terms

milk inspection service grade designations market milk

References

Official text at leginfo.legislature.ca.gov
California Legislature. Food and Agricultural Code. Section 33151.

Key Takeaways

Example

Key Terms

Related Statutes

References

Key Takeaways

Example

Key Terms

Related Statutes

References