§ 22009 Custom Meat Processing Notice

• •If someone asks you to cut or process beef for them, you must check if the cow was killed the right way.
• •The cow must be killed by a licensed person or in a way that follows the rules.
• •Before you start cutting the meat, you have to tell a brand inspector that you got the meat.

Your neighbor asks you to cut up a cow they killed on their farm so they can have steaks.

Before you start cutting the meat, you need to make sure the cow was killed by a licensed person or in a way that follows the rules. Then, you have to tell a brand inspector that you have the meat.