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HomeFood and Agricultural CodeDiv. 5Pt. 3Ch. 1Art. 2§ 10726 Swine Import Slaughter Rules

§ 10726 Swine Import Slaughter Rules

Food and Agricultural Code·California
AI Summary·Official Text·Key Terms·Related Statutes·References
AI SummaryVerified

§ 10726 Swine Import Slaughter Rules

This law says that pigs brought into the state to be killed right away must go straight to an approved slaughterhouse and can’t be used for anything else.

Key Takeaways

  • •Imported pigs for immediate killing must go to a recognized slaughtering establishment.
  • •The destination must be an approved (licensed) facility.
  • •The pigs cannot be redirected to any other use or location.

Example

A farmer drives a truck of pigs from another state to sell them for meat.

The farmer must take the pigs directly to a licensed slaughter plant; they can’t be sent to a farm, a petting zoo, or used for breeding.

AI-generated — May contain errors. Not legal advice. Always verify source.

Official Source
View on CA.gov

§ 10726 Swine Import Slaughter Rules

Swine that are imported into this state for immediate slaughter shall have as their destination a recognized slaughtering establishment. They shall not be diverted for any other purposes. (Amended by Stats. 1995, Ch. 119, Sec. 3. Effective January 1, 1996.)

Last verified: January 10, 2026

Key Terms

immediate slaughterrecognized slaughtering establishment

Related Statutes

  • § 10721 Swine Import Permit Requirements
  • § 10725 Cleaned Disinfected Swine Transport
  • § 10722 Swine Health Certificate Requirements
  • § 10723 Swine Health Certificate Requirements
  • § 10724 Swine Health Certificate Requirements

References

  • Official text at leginfo.legislature.ca.gov
  • California Legislature. Food and Agricultural Code. Section 10726.
View Official Source